Difference between revisions of "Chilies"
From Cargo Handbook - the world's largest cargo transport guidelines website
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| origin = <ul><li>Europe</li><li>Africa: Nigeria, Kenya, Uganda</li><li>Asia: India, China, Korea, Vietnam, Pakistan, Thailand, Japan</li><li>America: Mexico, USA</li><li>Australia</li></ul> | | origin = <ul><li>Europe</li><li>Africa: Nigeria, Kenya, Uganda</li><li>Asia: India, China, Korea, Vietnam, Pakistan, Thailand, Japan</li><li>America: Mexico, USA</li><li>Australia</li></ul> | ||
| stowage factor = <ul><li>3.53 m³/t (flat jute fabric bags, 20 kg)<br><li>2.65 - 3.07 m³/t (bags)<br><li>5.57 - 6.97 m³/t (bales)<br> <li>1.80 - 2.51 m³/t (cayenne pepper in bags) | | stowage factor = <ul><li>3.53 m³/t (flat jute fabric bags, 20 kg)<br><li>2.65 - 3.07 m³/t (bags)<br><li>5.57 - 6.97 m³/t (bales)<br> <li>1.80 - 2.51 m³/t (cayenne pepper in bags) | ||
| − | | humidity and moisture = <ul><li>Relative humidity 60 - 70%< | + | | humidity and moisture = <ul><li>Relative humidity 60 - 70%</li><li>Water content 8 - 12%</li><li>Maximum equilibrium moisture content 65% |
| oil content = | | oil content = | ||
| ventilation = | | ventilation = | ||
Revision as of 14:52, 22 February 2012
| Infobox on Chilies | |
|---|---|
| Example of Chilies |  |
| Facts | |
| Origin |
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| Stowage factor (in m3/t) |
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| Humidity / moisture |
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| Oil content | |
| Ventilation | |
| Risk factors | |