Artichoke
From Cargo Handbook - the world's largest cargo transport guidelines website
| Infobox on Artichoke | |
|---|---|
| Example of Artichoke |  |
| Freshness facts | |
| Optimum carrying temperature | 0°C / +1°C |
| Highest freezing point | -1,2°C |
| Acceptable product temp. at loading into containers | Max. 2°C above carrying temperature |
| Optimum humidity | >95% |
| Ventilation setting for containers | 10 m³/hr |
| Storage life | 3-7 weeks |
| Climacteric / non-climacteric | Non-climacteric |
| Ethylene production | Very low |
| Ethylene sensitivity | Low |
| Modified / controlled atmosphere | 2%-3% O2; 2%-5% CO2 |
| Potential benefits | Moderate |
| Availability | |
| Cyprus Egypt France Greece Israel Italy Lebanon Morocco Spain UK |
November - May December - April March - November April - May January - March December - May May - August December - May November - June March - May |