Difference between revisions of "Template:Infobox Fruit"
From Cargo Handbook - the world's largest cargo transport guidelines website
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|highest freezing point = {{#if:}}{{{highest freezing poin|}}}|{{{highest freezing poin}}} | |highest freezing point = {{#if:}}{{{highest freezing poin|}}}|{{{highest freezing poin}}} | ||
|- | |- | ||
| − | |valign="top" style="background:#f0f0f0; padding-left:5px"| | + | |valign="top" style="background:#f0f0f0; padding-left:5px"|acceptable product temp. at loading into containers |
| − | | | + | |acceptable product temp= {{#if:}}{{{acceptable product temp|}}}|{{{acceptable product temp}}} |
|- | |- | ||
| − | |valign="top" style="background:#d4d8d5; color:#000; padding-left:5px"| | + | |valign="top" style="background:#d4d8d5; color:#000; padding-left:5px"|Optimum humidity |
| − | | | + | |Optimum humidity = {{#if:}}{{{Optimum humidity|}}}|{{{Optimum humidity}}} |
|- | |- | ||
|valign="top" style="width:100px; background:#f0f0f0; padding-left:5px"|UN number | |valign="top" style="width:100px; background:#f0f0f0; padding-left:5px"|UN number | ||
Revision as of 19:52, 22 February 2011
| Infobox on Infobox Fruit | ||
|---|---|---|
| Example of Infobox Fruit | [[File:{{{image}}}|center|200px]] | |
| Freshness facts | ||
| optimum carrying temperature | {{{carrying_temperatur}}} | |
| highest freezing point | {{{highest freezing poin}}} | |
| acceptable product temp. at loading into containers | {{{acceptable product temp}}} | |
| Optimum humidity | {{{Optimum humidity}}} | |
| UN number | {{{UN number}}} | |
| toxic | {{{toxic}}} | |
| Availability | ||
| securing | {{{securing}}} | |
| special precautions | {{{special precautions}}} | |