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| − | ==Description==
| + | See [[Expellers and Extractions]] |
| − | Babassu expeller, is the residue of the Babassu nut
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| − | The Babassu palms grows in the jungles of Brazil. Expeller, is the residue of the Babassu nut from
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| − | which the oil has been pressed and retains approximately 6% of oil.
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| − | The percentage of moisture and oil must not be higher than 15% and the temperature of the product
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| − | before loading must not exceed 35°C. Do not load during rain.
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| − | A certificate, issued by a recognized authority, should be asked for (concerning the oil and moisture
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| − | contents). Since this product is very dusty, other cargoes must be protected. Temperature should be
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| − | taken regularly. Apply proper surface ventilation. Fire to be suppressed with CO2. At all times, a
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| − | loading [[sample]] in airtight packing must be kept on board. Do not stow together (in the same)
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| − | container with cotton, sisal, pepper, carnauba wax, and paranuts
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| − | because of it's generation of dust.
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| − | See IMDG Books under Seed Cake or Expellers UN Nos. 1386 or 2217 and also BC code.
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| − | Hazard: UN 1386, 2217 Class 4.2
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| | [[Category:Seeds and agriproducts]] | | [[Category:Seeds and agriproducts]] |
| | [[Category:Products]] | | [[Category:Products]] |
