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  • [[Category: Products]][[Category: Food and beverages]]
    79 bytes (9 words) - 21:41, 26 March 2012
  • [[Category:Food and beverages]]
    76 bytes (9 words) - 13:12, 20 March 2012
  • [[Category: Food and beverages]]
    77 bytes (9 words) - 10:54, 4 October 2012
  • [[Category: Products]][[Category: Food and beverages]]
    76 bytes (9 words) - 13:57, 11 April 2013
  • [[Category:Food and beverages]]
    78 bytes (9 words) - 17:01, 27 March 2012
  • [[Category:Food and beverages]]
    74 bytes (8 words) - 17:02, 27 March 2012
  • [[Category: Food and beverages]]
    75 bytes (8 words) - 23:04, 22 March 2012
  • [[Category:Food and beverages]]
    70 bytes (8 words) - 22:46, 27 March 2012
  • [[Category: Food and beverages]]
    74 bytes (8 words) - 23:10, 22 March 2012
  • [[Category: Food and beverages]]
    74 bytes (8 words) - 23:11, 22 March 2012
  • [[Category:Food and beverages]]
    71 bytes (8 words) - 16:03, 6 April 2012
  • [[Category: Food and beverages]]
    75 bytes (8 words) - 22:17, 25 March 2012
  • [[Category:Food and beverages]]
    68 bytes (8 words) - 10:58, 27 March 2012
  • [[Category:Food and beverages]]
    73 bytes (8 words) - 16:46, 27 March 2012
  • | humidity and moisture = - [[Category:Food and beverages]]
    405 bytes (34 words) - 12:05, 25 March 2013
  • | style="width:85px;"|[[File:Circle-wheat.png|75px|link=Category:Seeds and agriproducts]] | style="width:225px;"|Seeds and agricultural products, fertilisers
    1 KB (197 words) - 20:54, 1 January 2017
  • | humidity and moisture = - [[Category: Products]][[Category: Food and beverages]]
    483 bytes (48 words) - 14:05, 8 April 2013
  • | humidity and moisture = - ...ter harvesting. If wetted will quickly absorb moisture, increase in weight and rot. See also [[Beans, dried]]
    610 bytes (65 words) - 11:12, 2 August 2013
  • | humidity and moisture = - Emits a penetrating odor similar to ammonia and require separate stowage. <br><br>
    777 bytes (90 words) - 13:29, 20 March 2012
  • | humidity and moisture = - ...difficult to break up. Sawdust between tiers of bags absorbs the drainage, and prevents the stacks of bags from becoming blocked in a solid mass.
    811 bytes (103 words) - 13:18, 20 March 2012
  • | humidity and moisture = - Freeze-dried products are very hygroscopic, and should be packed in moisture-proof material, inside cartons. <br><br>
    929 bytes (111 words) - 13:04, 20 March 2012
  • | humidity and moisture = - ...edient in many dishes and in processed foods such as breakfast [[cereals]] and pasta.<br><br>
    2 KB (258 words) - 09:47, 22 April 2013
  • | humidity and moisture = - ...en confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.<br><br>
    2 KB (216 words) - 11:48, 11 October 2012
  • | humidity and moisture = - ...n sheanuts are subject to heating or spontaneous combustion and may sweat and ferment strongly.<br><br>
    1 KB (165 words) - 13:33, 20 March 2012
  • | humidity and moisture = - ...together before frying results in the pale yellow form found in omelettes and scrambled eggs.<br><br>
    2 KB (357 words) - 11:24, 16 April 2013
  • | humidity and moisture = - ...f the roots at the time of shipment, the nature of the voyage and handling and stowing. Loss may also be enhanced by poor packing.<br><br>
    1 KB (190 words) - 13:26, 20 March 2012
  • | humidity and moisture = 6% ...onal medicines and the shell of nut is said to be able to repel mosquitoes and is also said to protect existing trees.<br><br>
    2 KB (283 words) - 10:32, 6 August 2014
  • | humidity and moisture = - ...ated from a perennial plant which has white flowers and fruits in the size and form of currants.<br><br>
    2 KB (316 words) - 10:25, 11 October 2012
  • | humidity and moisture = ...e is lost while drying. The drum-drying also produces about 2% more powder and also dries it more thoroughly. Regardless of the drying process banana powd
    2 KB (374 words) - 11:56, 11 January 2021
  • | humidity and moisture = - Preserved ginger; a semi-liquid mixture of ginger root and syrup.<br><br>
    2 KB (224 words) - 16:15, 24 June 2013
  • | humidity and moisture = <ul><li>Relative humidity... ...or of the conically pointed pods range from orange-yellow to yellowish-red and they are a hotter spice than the larger sweet peppers. <br>
    3 KB (386 words) - 13:29, 8 January 2013
  • | origin = Europe, South Africa, Asia and America | humidity and moisture = <ul><li>65%</li><li>5-8%</li></ul>
    3 KB (394 words) - 11:42, 11 October 2012
  • | humidity and moisture = - Pure starch is a white, tasteless and odourless powder that is insoluble in cold water or alcohol.<br><br>
    10 KB (1,510 words) - 13:15, 18 January 2021
  • | humidity and moisture = See text ...tems as dry whole milk, nonfat dry milk, dry buttermilk, dry whey products and dry dairy blends. Many dairy products exported conform to standards laid ou
    4 KB (623 words) - 14:40, 15 April 2013
  • | humidity and moisture = - ...ch as [[potatoes]], [[arrowroot]], tapioca, etc. and used for cooking as a food thickener.<br><br>
    6 KB (915 words) - 16:18, 13 January 2021
  • | humidity and moisture = - ...salt has many related names such as baking soda, bread soda, cooking soda, and bicarbonate of soda. In colloquial usage, its name is shortened to sodium b
    2 KB (292 words) - 15:29, 7 August 2014
  • | humidity and moisture = - ...apes]], so that the breakfast cereal known "Sultana [[Bran]]" in Australia and the United Kingdom is called Raisin [[Bran]] in the United States.<br><br>
    2 KB (351 words) - 09:45, 14 August 2014
  • | humidity and moisture = 10-11% ...ild and do not develop their full flavor until several weeks after picking and drying.<br><br>
    3 KB (495 words) - 13:59, 29 October 2012
  • | humidity and moisture = - ...rn hemisphere, from the Arctic, south to tropical Africa in the Old World, and to the mountains of Central America.<br><br>
    2 KB (315 words) - 13:26, 14 January 2021
  • | humidity and moisture = - ...istinctly different products in North America and the Commonwealth Nations and Europe.<br><br>
    5 KB (741 words) - 13:39, 11 January 2021
  • | humidity and moisture = - ...e food to grow, and drying effectively prevents them from surviving in the food.<br><br>
    7 KB (1,160 words) - 16:44, 13 January 2021
  • | humidity and moisture = - ...reserve the term exclusively for sparkling wines that come from Champagne and are produced under the rules of the appellation.<br><br>
    2 KB (348 words) - 14:09, 8 April 2013
  • | humidity and moisture = - ...weet sago pudding. Sago pearls are similar in appearance to tapioca pearls and the two may be used interchangeably in some dishes.<br><br>
    5 KB (799 words) - 11:47, 18 January 2021
  • | humidity and moisture = - ==Description / Shipment and Storage==
    5 KB (840 words) - 12:52, 13 January 2021
  • | humidity and moisture = - ...s. Agar is a mixture of two components: the linear polysaccharide agarose, and a heterogeneous mixture of smaller molecules called agaropectin.<br><br>
    4 KB (539 words) - 13:21, 8 January 2021
  • | humidity and moisture = - ...ti-mutagenic activity. The heartwood contains from 20 to 30 percent tannin and 3 or 4 percent water-soluble nontannin. It is said to not ferment.<br><br>
    2 KB (350 words) - 13:24, 24 February 2014
  • | humidity and moisture = - ...f the west coast of South America. Three species of Clupea are recognized, and provide about 90% of all herrings captured in fisheries. Most abundant of a
    4 KB (585 words) - 10:25, 27 June 2013
  • | humidity and moisture = The residual moisture content can vary from small ...in Mesopotamia, and is prized because of its sweet taste, nutritive value, and long shelf life.<br><br>
    7 KB (1,015 words) - 14:41, 13 January 2021
  • | humidity and moisture = - ...a variety of products for furnishing and decorating. It also has cultural and religious significance in many societies that use it.<br><br>
    3 KB (458 words) - 15:33, 11 April 2013
  • | humidity and moisture = - ...tems as dry whole milk, nonfat dry milk, dry buttermilk, dry whey products and dry dairy blends. Many dairy products exported conform to standards laid ou
    5 KB (721 words) - 15:02, 14 January 2021

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